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Homemade peanut butter in a bowl with a smooth creamy texture from dry roasted peanuts

Homemade Peanut Butter 5 Minute with Dry Roasted Peanuts

Homemade peanut butter is a quick, creamy spread made with a rich roasted peanut flavor and customizable sweetness. It is an easy recipe for creating a fresh homemade staple with a smooth texture.
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Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings: 1 servings
Course: Side Dish
Cuisine: American
Calories: 207
Ingredients Method Notes

Ingredients
  

  • 2 cups dry roasted peanuts
  • 1-2 tablespoons honey or sugar
  • additional salt, to taste

Method
 

Preparation
  1. Add the peanuts to a food processor and process continuously for 4-5 minutes, allowing the mixture to progress from crumbs to a dry ball and then into a smooth, creamy peanut butter consistency.
  2. Mix in the honey and any additional salt according to taste preferences.

Notes

Continue processing the peanuts through each texture stage until the mixture reaches a smooth and creamy consistency.